This recipe was given to me by a friend before she moved out-of-state. Even people that don't like baked beans have LOVED this!
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Bourbon Baked Beans
4 -1 lb cans of baked beans, any brand
1 tsp dry mustard
1/2 C Chili sauce, usually found in ketchup aisle
3/4 C Brown sugar
1/2 C bourbon
1/2 C strong black coffee
1 can pineapple chunks or tidbits
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Put all ingredients EXCEPT pineapple in a buttered, (or non-stick cooking sprayed) large baking dish. Cover and let stand at room temperature AT LEAST 3 hours or refrigerate overnight. Bake at 375 for 40 minutes COVERED. Remove and add drained pineapple, sprinkle with brown sugar and continue baking UNCOVERED another 40 minutes. Serve and enjoy!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Bourbon Baked Beans
4 -1 lb cans of baked beans, any brand
1 tsp dry mustard
1/2 C Chili sauce, usually found in ketchup aisle
3/4 C Brown sugar
1/2 C bourbon
1/2 C strong black coffee
1 can pineapple chunks or tidbits
*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~
Put all ingredients EXCEPT pineapple in a buttered, (or non-stick cooking sprayed) large baking dish. Cover and let stand at room temperature AT LEAST 3 hours or refrigerate overnight. Bake at 375 for 40 minutes COVERED. Remove and add drained pineapple, sprinkle with brown sugar and continue baking UNCOVERED another 40 minutes. Serve and enjoy!