arthurracoon

eewwwww

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arthurpostpadder

maddogkf

I like Florencia's. Before they were in Ahw, they were at Dobson & Guad & they didn't have a liquor license.

However, you could take in your own beer or wine & they'd put it in the fridge for you & get it for you when you wnated a cold one.

Me & the wife would go grab a sixer of Mich or bottle of wine & they'd take it back & keep it cold & bring us a frosty mug & serve the drinks like we bought them from the restaraunt.

They had great pizza. THe owner was a younger lady that looks like Michelle Pfiffer. I guess they got a liquor license when they moved to Ahw, but I will always remeber the place on Dobson & Guad. It was a small quaint place & it was awesome.

Now, I like Red Devil pizza when I can get it.

Best toppings - pepperoni, meatball, Italian sausage, extra cheese....

At home, we order Rosatti's thin crust. We also try to order from the mom & pop places instead of the chains (Domino's, Pizza Hut, Papa John's)

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ajcardfan

"Eatsa Pizza" is the "Pancho's" of Italian food. I wouldn't be surprised if that is where Giambi picked up his parasite.

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We live in a world which is full of misery and ignorance, and the plain duty of each and all of us is to try to make the little corner he can influence somewhat less miserable and somewhat less ignorant than it was before he entered it.

T.H. Huxley

AZCB34

I am surprised (or maybe not) by the popularity of Nellos pizza. I have never had such a bland tasteless pizza in all my life. After all the hype, that is a pie that was a major letdown.

The pizza joint I grew up with back in IL is opening a place at I10 and Ray Rd (Chandler?) and I will make the trek from NE Mesa for it. Place is called Aurelio's and last I heard there was some building issue holding it up but it will get here.

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Dream like you'll live forever, live like you will die today. -James Dean

40yearfan

Just make sure you use the stewed prunes instead of the dried prunes. They're a lot easier to chew when you have your teeth out.

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“So I became a newspaperman. I hated to do it but I couldn’t find honest employment.” —Mark Twain

Brian in Mesa

Knock 40 all you want...but you'll never meet a more regular guy.

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"If Chuck is Solo, Larkin is his Fett!" - Morgan

Alan

Chicken Caesar Pizza..... mmmmmm.... original of the DC at Sacramento State.

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"T.J. was born during a Monday night football game," - Joumana Kidd on why she should have replaced Melissa Stark as the sideline reporter on Monday Night Football.

krepitch

Now that was funny!

Jersey Girl

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Paul Calvisi: How about you, Gerald Hayes. If you had to call a travel agent and go to one place in the world, where would it be?

Gerald Hayes: New Jersey.

DeAnna

White pizza (no, not from Auwhatukee!) NY style - it just has extra cheese and a few dollops of ricotta on top. Yum!


I'm a traditionalist and don't like any funny stuff on my pizza.

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Hey, I finally added the sugar to my Kool-Aid!

arthurracoon

Ahh, yes.

I understand.

That is why I have to get a side of jalapenos (on the side as my dad doesn't like them too much). I also use alot of crushed red pepper.

Also try their wheat crust. Good stuff.

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Signed,

arthurpostpadder

Mulli

Gracie Pizzeria in Old Town Scottsdale (Main St. and Goldwater). "Real" Italian pizza. Get the sausage and mushroom ask for ricotta. Five cheese pizza good bit for its lack of tomato sauce. Deserts are unreal.

Honorable Mention

Pat's Pizza - 12th Street and Glendale in Phx. Pepperoni and Garlic. Stay away from most other toppings there. Not so good mushrooms from a can, for example.

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marathon_mom

Rosati's just opened in Anthem. Rosati's Rocks!

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Diets STILL suck!

Mulli

If you are talking about Rosati's at Scottsdale and Shea, I agree!! The one at 38th St and Indian School, bisgusting.

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krepitch